"Dulces Mallorquina" is a family business founded in 1916, starting in the art of pastrymaking with a confectioner’s shop and small workroom.
The passage of time has entailed the incorporation of three different generations of our family devoted to sweeten the lives of our customers.
There has been a constant evolution, an expansion of the business and the inclusion of new technologies to cover our nationwide distribution network and also deal with the incipient exports to the European Union and the United States.
Astorga will always be the source where, inspired by tradition, we elaborate the typical products of our region, the well-known small cakes Mantecadas de Astorga, the delicious puff pastries spread with golden syrup, Hojaldritos, the famous cookies called Sequillos Maragatos, cinnamon biscuits, almond pastries... a huge number of recipes gathered and transmitted for generations throughout these 100 years of existence.
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